Micheladas in San Juan del Sur
Micheladas, Sol cocktails and sangria · On the harbour, Portuaria · from C$89
Tuani's micheladas are served on the harbour, in Portuaria, San Juan del Sur, until the bar closes. The Mega Michelada Mix is made with natural tamarind and mango in a beer mug rimmed with chamoy and tajín, with a mega chamoy straw (C$149); the Michelada Mix is C$89 and the Chelada Mix is C$149. Beer or seltzer is ordered separately. There are also Sol cocktails and sangria. Walk-ins welcome. Tuani's isn't just a restobar: it's a full-service restaurant, with the kitchen open from 8am to 10pm (11pm Thursday to Saturday).
All-day breakfast, lunch, dinner and menus for events and groups, on the harbour in San Juan del Sur. 4.7 ★ across 1,968 reviews. The San Juan del Sur spot to eat well at any hour, and stay for the party.
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4.7 ★ across 1,968 reviews.
Questions answered
Where can I get a michelada in San Juan del Sur?
At Tuani's, on the harbour in Portuaria: Mega Michelada Mix, Michelada Mix and Chelada Mix, from C$89. Bar hours: Monday to Wednesday 8am–1am · Thursday to Sunday 8am–3am.
What is in the Mega Michelada Mix?
A michelada mix of natural tamarind and natural mango pulp, in a beer mug rimmed with house chamoy and tajín, with a mega chamoy straw (C$149).
Is the beer included in the price?
No. The price is for the mix; beer or seltzer is ordered separately. There is Toña from C$74, Sol at C$109 and seltzers from C$74.
What are the Sol cocktails?
Three cocktails served with a Sol beer, C$279 each: Sol Sunrise (reposado tequila, orange and grenadine), Sol Blue Lagoon and Sol Blue Hawaiian, with pineapple and coconut cream.
Do you have sangria?
Yes: red or white wine sangria, by the glass (C$299) or in a 1-liter pitcher (C$679).
Do I need to book?
No need: walk-ins welcome. For groups of 9 or more, message us on WhatsApp.